Traditional
1/4 cup Watkins Baking Cocoa
1/2 cup sugar
Dash salt
1/3 cup hot water
4 cups milk
3/4 tsp Original Double Strength Watkins Vanilla
Directions
Combine cocoa, sugar and salt in saucepan; stir in hot water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes. Add milk; stir and heat. DO NOT BOIL. Remove from heat; add vanilla. Beat with rotary beater until foamy. Makes about six 6-ounce servings.
Combine cocoa, sugar and salt in saucepan; stir in hot water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes. Add milk; stir and heat. DO NOT BOIL. Remove from heat; add vanilla. Beat with rotary beater until foamy. Makes about six 6-ounce servings.
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