Thursday, September 20, 2007

Hot Cocoa...The Watkins Way !

Warm up with White Chocolate Almond Hot Cocoa, Peppermint Stick Hot Cocoa, and Cinnamon Cocoa, our most popular flavored cocoa mixes from holidays past! Perfect for cuddling up by the fire apr├Ęs-ski or after the holiday meal, thes instant cocoa mixes delivers gourmet flavor instantly. Get yours now-after the holidays, they'll be gone!


Traditional

1/4 cup Watkins Baking Cocoa
1/2 cup sugar
Dash salt
1/3 cup hot water
4 cups milk
3/4 tsp Original Double Strength Watkins Vanilla


Directions
Combine cocoa, sugar and salt in saucepan; stir in hot water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes. Add milk; stir and heat. DO NOT BOIL. Remove from heat; add vanilla. Beat with rotary beater until foamy. Makes about six 6-ounce servings.
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Gift Idea: Wrap White Chocolate Almond Cocoa with a DVD, you know your gift receiver will love, along with a small bag of almonds or popcorn. Everything needed for a perfect movie night!

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