Sunday, September 28, 2008

Snickerdoodles


Ingredients :


1 1/2 cups white sugar
1 cup butter, softened
2 eggs
1/4 tsp Watkins vanilla
2 3/4 cups flour
2 tsp Watkins cream of tartar
1 tsp baking soda
1/4 tsp salt


Preheat oven to 375 degrees. In a large mixing bowl, combine sugar, butter, eggs and vanilla with an electric mixer until mixed thoroughly (it should be nice and creamy). Next, add flour, cream of tartar, baking soda and salt - blend well. Shape into 1 1/4 inch balls.
1/4 cup of white sugar
2 tsp cinnamon
Mix sugar and cinnamon together thoroughly. Roll balls in the sugar/cinnamon mixture until covered. Place on an ungreased cookie sheet 2 inches apart and bake 8-10 minutes. Enjoy!



If you want to buy the mix and just stir and bake, we have some on sale now..


1 comment:

threesidesofcrazy said...

Stephanie this is like my all time favorite cookie! Thank you for reminding me to make some.