Watkins One Egg Lemon Cake

1 c. sugar

1 egg3 tbsp. Crisco

2 c. sifted flour

2 tsp. baking powder

1/4 tsp. salt

1 tsp. Watkins lemon extract
Cream sugar, Crisco, egg and vanilla. Add flour to creamed mixture alternately with 1 cup. Bake in greased and floured 8" square pan. Ice with powdered sugar, plain or colored and add sprinkles.

NOTE: This is from an old Watkins cookbook that my 4 kids learned to cook by.