Thursday, March 27, 2008

Simple Sweet & Sour Meatball Simmer

12 oz pkg frozen meatballs
1 pkg frozen stir-fry vegetables(slices green,red and yellow peppers and white onions)
¼ cup apricot jam
¼ cup Catalina Dressing
2 Tbsp. Soy sauce
Watkins ginger
Watkins garlic powder

Combine all ingredients in large skillet.

Cook on medium-high heat 10 minutes, or until meatballs and vegetables are heated through, stirring occasionally.

Serve hot over cooked rice, or pasta,if desired.
Makes 4 servings,1 cup each

1 comment:

CindyDianne said...

ok, you're killing me! I want these NOW! ;-)